The best Side of Little Millet Venpongal Mix
I like reading through your web site, most of one's recipes are foolproof which is basically handy to people today like me.Heat a pan. Increase the Moong dal and dry roast on very low flame until aromatic. The moong dal need not turn into golden or alter shade. Dal burns in a short time. So be sure to never leave it unattended when roasting. This r